Confinement changed our habits in many ways, this is a reality. Even food delivery has taken an interesting turn. now it's easy find the great chefs on the platforms of delivered, as a gourmet option.
More creative, healthier and more menus trendy. So, if we want, we can forget about the franchise pizza (although it's okay to treat ourselves from time to time) and sign up for fashion gourmet delivery.
I see a future for him. And you?
Treat yourself: order dinner at a gourmet delivery
who called a delivered any saturday night because don't feel like stepping into the kitchen?
I think we are all raising our hands, because either we are at a thousand miles and have no time to cook, or we are recharging our batteries and we feel like having dinner delivered to our door and that we only have to get up from the sofa (and it is already an effort).
What I want to tell you today, just in case you had not contemplated it, is that there is life beyond the most usual options (we all have our most helpful request, to which we always go).
I suggest that next time you look at more options and place an order good gourmet food.
This type of service has been around for a long time, but during confinement demand skyrocketed, because leaving home to organize an evening at a restaurant was a bit (a lot) complicated for health reasons.
But it is that, in addition to the demand, increased supply.
Logical, too. Many restaurants and chefs (also the most prestigious ones) had to apply formulas like this to continue the activity.
So what el delivered It was not in the minds of many. Because of prejudice? Perhaps, but the truth is that it is (or was) easy to associate it with “junk food”.
Today it is already more than clear that the adaptation to the new times also has opened up new business possibilities for chefs. And as a user I am delighted: now I can not only ask for more, but also ask for better. win-win.
3 examples of delivery that raise (a lot) the level
I propose that next weekend, already set to ask, that it be a gourmet delivery.
Search well in your area. Now on food delivery platforms you can find Michelin stars.
And even if they don't have a star: recognized chefs, great kitchen professionals who now serve at home.
Much more than food at home: the delivered it has become an experience.
Sergio Sanz, Asian haute cuisine
His project was born precisely during the pandemic and has just completed its year (in May). His name is @homiebysergiosanz and is presented as “the revolution of delivered Asian".
He is not without reason: he contributes traditional dishes with a touch of innovation, made with local products.
Would you fancy some scallop nigiris today?
And how about this gazpacho thay & tuna sashimi?
Attention to the extra: with each order includes a ticket that gives you access to a Spotify list created by Sergio Sanz, so that your lunch or dinner is a complete experience.
You can decorate the table for a special occasion, dim the lights and leave the music in the background. And if you dress up a bit and complement your look with some simple jewelry, you will have the feeling of being in a luxury restaurant.
Dabiz Munoz and the gochism illustrated in your house
GoXo is chef Dabiz Muñoz's home delivery service, and that is his introductory phrase in his Instagram bio.
The project, like others, was born as a result of the quarantine, and although the concept is different from that of the chef's other restaurants, his hyper-creative hand is noticeable behind the letter.
What can you expect if you order at @elgoxo?
For example, surprise yourself with this fried rice recently added to the menu, with free-range egg yolks, Iberian salami and free-range wings with chifa cream. Scrumptious.
And now that the heat is coming, gazpacho with Mexican green tomatillos and jalapeños with lime, or with strawberries, tomatoes and smoked chipotle.
By the way, they serve in Madrid and Barcelona.
Roberto Ruiz, god level tacos and quesadillas
After having had to close his Punto MX restaurant due to confinement, Roberto Ruiz, the first Mexican to receive a Michelin star in Europe, rethought your business idea and decided to embark on the adventure of delivered.
It is that Mexican food loses me, and I salivate seeing the photos that it hangs on @mx_robertoruiz.
Ask for what they call a taco with a garden, a version of the taco with grass and llorona (cilantro and onion). The tacos admit a lot of flavors, you can also assemble it as you want.
And guacamole with tortilla chips, that we never miss.
They also have ceviches, quesadillas, cronchinquetas... And, before closing the order, be sure to check out the beer and margarita menu.
I don't want to say anything, but this strawberry margarita with Reposado tequila, lime juice and orange liqueur It stays with you until the end of your days.
Do you dare to try any of these proposals? Or any other, of all possibilities good gourmet food They have home delivery service. A) Yes tell me how it went and I'll take note for the next time.